Matcha Tea Tips — How Much Should You Drink?

Matcha Tea

Matcha tea is one of the world’s most popular and beloved beverages. Its unique flavor, health benefits, and vibrant green color make it a super appealing option to tea connoisseurs and newcomers. But with any food or beverage, there can be some confusion about how much you should drink.

In this blog post, we’ll explore how much matcha tea you should drink daily and why it matters. We’ll also discuss the health benefits of drinking matcha so that you can make an informed decision about your intake.

Overview Of Matcha Tea


Matcha tea is a powder made from green tea leaves. It is rich in antioxidants and linked to numerous health benefits, including improved heart health and weight loss. Matcha tea is traditionally drunk using a bamboo whisk and a special bowl, but it can also be added to smoothies, lattes, or baked goods.

The flavor of matcha tea can be grassy and bitter, so it is often sweetened with sugar or honey. You can also consider buying wholesale match at comparatively low prices from online sellers.

Health Benefits Of Matcha Tea

green matcha tea

When it comes to tea, matcha is in a league of its own. This nutrient-rich powder is made from whole green tea leaves ground down into a fine powder. Unlike other teas, which are brewed and then discarded, matcha is ingested directly, meaning that you reap all of the benefits of the whole leaf.

Matcha is loaded with antioxidants, including catechins, which have been shown to boost metabolism and stop the growth of cancer cells. Matcha also contains L-Theanine, an amino acid that has been shown to promote relaxation without drowsiness.

In addition to these health benefits, matcha is also a great way to boost your energy levels and focus. The combination of caffeine and L-Theanine provides a gentle but sustained energy boost that can last up to six hours. This makes matcha an ideal choice for an afternoon pick-me-up or for enjoying before a workout.

How Much Matcha Tea Should You Drink?

drink marcha tea

When it comes to matcha tea, there is no one-size-fits-all answer to the question of how much you should drink. It depends on factors like your personal caffeine tolerance and health goals. However, we can give you some general guidelines to help you find the right amount of matcha for you.

If you are new to matcha, start with 1/2 teaspoon (1 gram) of matcha powder in 8 ounces (240 ml) of water. This will give you a light dose of caffeine and allow you to see how your body reacts to matcha. If you find that you enjoy this amount, you can increase it to 1 teaspoon (2 grams) per 8 ounces (240 ml) of water.

If you are trying to cut down on your caffeine intake, start with 1/4 teaspoon (0.5 grams) of matcha powder in 8 ounces (240 ml) of water. This will give you a very small dose of caffeine which may be perfect for those mornings when you need a little pick-me-up but don’t want the jitters that come with coffee.

Ultimately, the best way to figure out how much matcha tea you should drink is to experiment and see what works best for you. Start with small amounts and increase as needed until you find the perfect balance for your unique needs and preferences!

Tips For Making The Perfect Cup Of Matcha Tea


When it comes to matcha, there is no one-size-fits-all answer for how much you should drink. It depends on your personal preferences and goals. However, there are a few tips that can help you make the perfect cup of matcha tea:

  1. Use good quality matcha powder. This is the foundation of a good cup of matcha. Look for a powder that is bright green in color and has a fine texture. Avoid powders that are dull in color or have clumps.
  2. sift the matcha powder before measuring it out. This will help avoid clumps and ensure an even distribution of powder when you add it to your water or milk.
  3. use 2 grams (about one teaspoon) of matcha powder per 8 ounces (240 ml) of water or milk. This is a general guideline, so adjust as needed depending on your desired strength and sweetness level.
  4. Bring your water or milk to a gentle simmer before adding the matcha powder. This will help dissolve the powder and prevent clumping.
  5. Use a whisk (or an electric frother) to vigorously whisk the mixture until it becomes frothy. Be sure to whisk in a zig-zag motion to fully incorporate the powder into the liquid.
  6. Drink your matcha tea immediately after preparing it while it’s still hot and at its peak flavor!

Matcha Tea Recipes

making matcha tea

When it comes to matcha tea, there are endless possibilities for recipes. Whether you’re looking for a simple way to enjoy matcha or want to get creative with flavor combinations, there’s a recipe out there for you. Here are a few of our favorite matcha tea recipes:

Matcha Latte: This classic recipe is the perfect way to enjoy the mellow flavor of matcha. Simply combine one teaspoon of matcha powder with 1 cup of hot milk and sweeten to taste.

Matcha Ice Cream: For a refreshing treat, try this recipe for matcha ice cream. Combine 1 cup of heavy cream, 1/2 cup of milk, 1/4 cup of sugar, and one teaspoon of matcha powder in a saucepan over medium heat. Stir until the mixture comes to a boil, and then pour into an ice cream maker. Freeze according to your ice cream maker’s instructions.

Matcha Smoothie: Start your day with a healthy and delicious matcha smoothie. Simply combine one banana, 1 cup of spinach, one tablespoon of honey, and one teaspoon of matcha powder in a blender and blend until smooth.


In conclusion, matcha tea is a delicious and healthy beverage that can provide many health benefits, from weight loss to improved concentration. However, it’s important to remember to pay attention to how much you drink to maximize these benefits.

Aiming for 1-2 cups per day should give you the desired effect. With more moderation and mindful consumption, you will reap all of the great advantages this superfood offers while avoiding any potential side effects.

Written by Chiara Rose